The delicacy of this season.
Because it's not convenient for Xin Guan to go out of the house. I bought ten jin of bamboo shoots on impulse. I can only eat them myself. Recently, I have to go with the bamboo shoots
Bean products and green garlic sprouts are good friends. They are the best for spicy taste. Haoji spicy Sichuan flavor juice. Authentic Sichuan spicy compound flavor. One juice into vegetables. Very convenient. The color is red, bright and oily.... ...
Don't throw lettuce leaves. It's delicious.
As a real Sichuan person, there should be a recipe of twice cooked pork in the recipe. There are a lot of recipes and methods for double cooked pork. I'd like to share with you a relatively simple way of cooking.
I don't like porridge every day. But once this dish comes out, you must have a bowl of porridge. Especially in summer when there is no appetite. It's really a lifesaver. Last summer, I went back to my hometown of Jinan. My garden had a good harv... ...
Today, when I went to the farmer's market to buy vegetables, I saw Artemisia. It made me happy. I bought some home quickly, because my daughter and I like to eat them.
Stir fry spring into the dish
As a home-made dish in Sichuan and Chongqing, it's not amazing enough, but it's enough for the tourists to remember. Especially when I was a kid, I used to stir fry the pork in the same pot. It was more delicious.
It's said on TV that the snack street here has opened. The girl said that she missed the fried noodles there so much. So she made the fried noodles of northeast snacks with the idea of trying. Although it's a little different from the taste of b... ...